October 14, 2017 @ 6:00 pm - 9:00 pm MDT
The October dinner is scheduled for Saturday, October 14, 2017. The dinner will be hosted by the Asumendi and Bilbao families. The doors will open to the Dining Room at 6:00 PM with dinner being served buffet-style at 6:30 PM. Prior to entering the Dining Room, please pick up your reservation ticket in the bar. You will need it to pay for dinner.
Monthly dinner prices:
Senior Members (65 and older) $14.00
Children (10 and under) $ 5.00
October 2017 Dinner Menu:
Tossed Oñati Salad
Shrimp Pil Pil
Baked Chicken with Onions and Wine
Potatoes a la Riojana
Bread & Butter
Wine & Coffee
There will be free babysitting service during the dinner. Please call in your reservation to 1-208-572-0604 or email your reservation to firstname.lastname@example.org. Please leave the name the reservation is to be held under, the number of people in the party, the age designation (Adult, Child, Senior or Guest) and your contact info. Please indicate if you will need babysitting, along with the names and ages of the children.
A special thanks to Jesus Alcelay, Miren Urresti Laughrin, and the fantastic crew for preparing a delicious meal!
The deadline for dinner reservations is 8:00 PM on Wednesday, October 11. PLEASE NOTE: Reservations called into the bar will not be accepted, and reservations left after October 11 will not be accepted.
Eskerrik Asko to Friends of Josune for hosting the September monthly dinner. Special thanks to:
Jacqueline Bicandi Kite-Powell
A special thanks the Bryan Day for coordinating the dinner and Teresa Franzoia and the Basque Museum for their donation.