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The March Dinner is scheduled for Saturday, March 17. This dinner will be hosted by the Euzkaldunak Board of Directors.

The doors will open to the Dining Room at 6:00 PM with dinner being served buffet-style at 6:30 PM. Prior to entering the Dining Room, please pick up your reservation ticket in the bar. You will need it to pay for dinner.

Monthly Dinner Prices:
Senior Members (65 and older) $14.00
Members $15.00
Guests $18.00
Children (10 and under) $ 5.00

March 2018 Dinner Menu:
Tossed Salad
Lamb Txillindron
Alaskan Cod with Lemon Butter Sauce
Tripacallos ala Vizcaina
Clams with Rice
Bread And Butter
Wine And Coffee

Please email your reservation to dinner@basquecenter.com or call in your reservation to 208-572-0604. Please leave the name the reservation is to be held under, the number of people in the party, the age designation (Adult, Child, Senior or Guest) and your contact info.

There will be free babysitting service during the dinner, so with your dinner reservation, please indicate if you will need babysitting, along with the names and ages of the children.

A special thanks to Jesus Alcelay, Miren Urresti Laughrin, and the fantastic crew for preparing a delicious meal!

The deadline for dinner reservations is 8:00 PM on Wednesday, March 14.‚Äč Please note that reservations called into the bar will not be accepted, and reservations left after March 14 will not be accepted.

Thank you to the Oinkari Dancers and Alumni for hosting the February Dinner. In addition to the current Oinkari dancers working the hosting duties, we would also like to thank:

Randi Sturtz
Amaia Soloaga O’Mahony
Tere Achabal
Juliana Aldape
Marilyn Sarasqueta

for their help as well. Eskerrik Asko!

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